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Friday, 19 October 2018 21:14

One of the Best Pumpkin Cheesecake Desserts You'll Serve at Holiday Gatherings

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This Pumpkin Cheesecake dessert was found on Delish.com. It's not a family recipe of mine, but will soon be one everyone will look forward to! 

The ingredients and directions are all very simple to follow and there is not much prep time, which makes this dessert a pleasure to make!

Be sure to have recipe cards with ingredients and directions ready, because all your guests will ask without a doubt!

The combination of graham crackers, pumpkin mix and cheesecake mix, plus the caramel drizzle and nut topping will have everyone wishing they wore their stretchy pants.

So if you'd like to go to delish.com for the recipe here is the link: https://www.delish.com/cooking/recipe-ideas/recipes/a44821/pumpkin-cheesecake-lasagna-recipe/?visibilityoverride

The ingredients and directions are also below for your convenience. delish.com is a go to for any wonderful recipe as most are submitted by their fans to share. Bon Apetit!

  1. INGREDIENTS
    1 8oz. block of Cream Cheese softened
    1/4 c. sugar
    1/2 c. heavy cream
    2 c. whole milk
    3 (3.4-oz.) packages vanilla pudding mix
    1 c. pumpkin puree
    1 tsp. pumpkin pie spice
    12 graham cracker sheets
    1/4 c. caramel
    Chopped pecans, for garnish
  2. In a large bowl using a hand mixer or in the bowl of stand mixer using the whisk attachment, beat cream cheese and sugar until light and fluffy. Slowly add heavy cream and beat until stiff peaks form.
  3. In a medium bowl, whisk together milk, pudding mix, pumpkin, and pumpkin pie spice until smooth and thick.
  4. Assemble lasagna: Spread a thin layer of cream cheese mixture in a 9x13-inch baking dish. Top with a layer of six graham crackers. Add half of pudding mixture and top with half of cream cheese mixture. Drizzle with half of caramel and repeat, ending with cream cheese layer (reserve remaining caramel until ready to serve).
  5. Cover loosely with plastic wrap and refrigerate at least 4 hours and up to overnight.
  6. Drizzle with remaining caramel and garnish with pecans before serving.
 
Read 273 times Last modified on Monday, 22 October 2018 14:12
Published in Blog
Wess McCullough

I am an ISA certified arborist, ISA Board member and a member of the finance and certification committees, with 25 years experience in the tree care industry.

I have the privilege to own and operate the finest tree care firm in central Ohio. I enjoy helping commercial and municipal clients accomplish their goals and objectives.

I have a beautiful wife and 4 children who are the light of my life. I am a proud Veteran, serving 9 years with the United States Marine Corps. I am a graduate of The Ohio State University and enjoy watching OSU football. I am an active member of the North Terrace Church of Christ.

My hobbies include: Golf, hunting, fishing, running, bike riding and hanging out with my kids. I love planting trees and helping others solve tree problems.

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